New color-coded menus will highlight healthier options in all Health First Cafeterias A healthy diet is at the core of a healthy life. That’s why Health First is making it easier for associates and guests to make better dietary choices. Through this new initiative, food items on Health first’s hospital menus will now be color-coded, helping customers decipher which choices are best for overall health, as well as what should be limited. This

by Tiffany Lovell, Cold Nose College  Would you be comfortable if your child’s math teacher described her as headstrong or stubborn because she wasn’t doing well in class?  Would you assume the teacher is right and your child is willfully choosing not to learn her multiplication tables?  Or, would you consider that your child may not fully understand her lesson and needs additional help?   If you’re like most parents, you will do whatever you

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by Pound The Grape / Melbourne Florida Florida is home to 24 wineries, including 500 acres under vine, and is ranked 7th for wine production in the nation with almost 2 million gallons of wine produced each year. Even though Florida is one of the highest producers of wine, it is also one of the most challenging states to produce wine in.  Many of the wineries use native grapes but almost all of them work

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