Grill safely this summer
The U.S. Fire Administration offer these simple fire safety tips that every grillmaster can keep in mind as summer grilling season hits full swing.
Tag: Burgers
The Burger Inn, our Friend For 70 Years / Courtesy of Out And About, by Frank Taniyo
The Burger Inn is owned by Mike Mauro who bought the landmark 10 years ago. Mike works with his wife and children dishing up some of the best burgers in the area.
We now live at a time when you can use an app on your phone and have someone drop off food on the floor next to your door, but you miss out on the experience of the service at The Burger Inn. Read More …
Tips for grilling the perfect burger this 4th of July
Hamburgers are a staple at backyard barbecues. Though burgers are a relatively simple food, mastering the technique to grill burgers is no small feat, as there is more to great grilled burgers than simply firing up the grill and dropping down a patty. • Choose fresh ground beef that has a decent percentage of fat. The fat-to-lean meat ratio should be around 20 percent fat to 80 percent meat. Spend a little more to get Read More …